Cooking on the rooftops of Lucca

Dining al fresco on a typical loft terrace amid the rooftops of Lucca, surrounded by the characteristic red slate tiles, under the gaze of the angel on top of the church of San Michele, among the hundred tower houses... All this is made possible when Paola opens up her house and her kitchen to you so you can learn how to prepare typical Tuscan and Luccan dishes.

From farinata (chick pea flour pancakes) to tomato based pappa al Pomodoro, to trippa ai necci di castagne (small chestnut crepes with tripe), you can choose the menu, prepare it and then sit back and enjoy the result. An unforgettable experience!